Yom Rishon Shalom!
As the title said, our topic of discussion today will be about the Parsha Tzav (although we will focus on a small portion). In Vayiqra, this are thus written:
So apparently, HaShem told the Jews not to eat blood. This is a Halakah, no question about that but this does not stop the Jews from questioning why?
Rabbi Moshe ben Maimon opined that this is caused by the act of idolatry at that time (Zaba). The Zaba believed that blood is the food of the spirit so consuming it will mean communion with the spirit. In the context of Chinese society, this view has some truth in it. Chinese has viewed blood as something sacred and often thought of it possessing special properties. The practice of Chinese religion nowadays is to have the medium cutting his/her tongue with a razor blade so as to collect the blood which is later on used to write charms, talismans etc..
Eating blood in the context of Chinese society is not repulsive (but to modern health concious Chinese, it is...) but I never heard of using blood as a tool to commune with the spirits. However, I do know that us, Chinese, are notorious with the repulsiveness of being splashed with blood of dogs (giggle)... They say that this is 'sui', meaning you will have bad luck for a long time...
Back to out discussion at hand, why does HaShem prohibit the Jews from eating blood and what does it concerns us? There are still two more reasons forwarded by the Sages of Yisrael, namely:
In a way, HaShem is explaining that animal that is alive cannot be eaten. the nefesh of animal is in its blood so, when an animal departed, the nefesh depart with it so, the blood will be permissible to be eaten. However, one must remember that blood is used in one of the Qorbanot ceremony. In Vayiqra 17.11, you will find that HaShem forbids the Yisraelites again in consuming blood because blood is used as one of the tool of atonement.
So, what is actually the usage of blood (in its refined usage)? As the tool for sacrificial rites, a mitzvah for the Jews and possibly for the Gentiles. As the act of not consuming blood (for the Gentiles), is an act of alleviating oneself closer to HaShem, just like a Ben or Bat Noach abstain from consuming pork because HaShem says that it is unclean and not fit for for consumption if you wanted to refine yourself.
May this helps... If I have any mistakes, please notify me... However, do remember to quote the authority involved... TQ...
As the title said, our topic of discussion today will be about the Parsha Tzav (although we will focus on a small portion). In Vayiqra, this are thus written:
22 And the LORD spoke unto Moses, saying: 23 Speak unto the children of Israel, saying: Ye shall eat no fat, of ox, or sheep, or goat. 24 And the fat of that which died on its own, and the fat of that which is torn from beasts, may be used for any other service; but ye shall in no way eat of it. 25 For whoever eats the fat of the beast, of which men present an offering made by fire unto the LORD, even the soul that eats it shall be cut off from his people. 26 And ye shall eat no manner of blood, whether it is fowl or beast, in any of your dwellings. 27 Whosoever it be that eats any blood, that soul shall be cut off from his people. (Vayiqra 7:22-27)
So apparently, HaShem told the Jews not to eat blood. This is a Halakah, no question about that but this does not stop the Jews from questioning why?Rabbi Moshe ben Maimon opined that this is caused by the act of idolatry at that time (Zaba). The Zaba believed that blood is the food of the spirit so consuming it will mean communion with the spirit. In the context of Chinese society, this view has some truth in it. Chinese has viewed blood as something sacred and often thought of it possessing special properties. The practice of Chinese religion nowadays is to have the medium cutting his/her tongue with a razor blade so as to collect the blood which is later on used to write charms, talismans etc..
Eating blood in the context of Chinese society is not repulsive (but to modern health concious Chinese, it is...) but I never heard of using blood as a tool to commune with the spirits. However, I do know that us, Chinese, are notorious with the repulsiveness of being splashed with blood of dogs (giggle)... They say that this is 'sui', meaning you will have bad luck for a long time...
Back to out discussion at hand, why does HaShem prohibit the Jews from eating blood and what does it concerns us? There are still two more reasons forwarded by the Sages of Yisrael, namely:
- Ramban connects blood and Cheilev consumption as tainting the soul with lowly existence.
- Rav David Tzvi Hoffman connects blood and Cheilev consumption as cruel because the Torah forbade the Jews from spilling blood of cattle (or animals) unless for the purpose of sacrifice.
The first question: How?
How do we apply this principle in life? Easy, we avoid consuming blood. However, some authorities do permit blood consumption. For me, I did not eat blood because of the second and third reason: spiritual impurities and cruelty of consuming blood. Blood with its life force is definitely not for us, Noachides to eat.
The second question: Why?
The first and foremost, what is the purpose of the Sheva Mitzvot? To refine every Gentiles so as to achieve perfection in every respect. The Sheva Mitzvot does not ask us to just do the minimum but it is the guideline that teach us how to reach the highest level of spiritual maturity. Even though blood might be permissible but it is better to be avoided as this is an act of refinement of character.
Also, I find a close parallel in B'reshit:
How do we apply this principle in life? Easy, we avoid consuming blood. However, some authorities do permit blood consumption. For me, I did not eat blood because of the second and third reason: spiritual impurities and cruelty of consuming blood. Blood with its life force is definitely not for us, Noachides to eat.
The second question: Why?
The first and foremost, what is the purpose of the Sheva Mitzvot? To refine every Gentiles so as to achieve perfection in every respect. The Sheva Mitzvot does not ask us to just do the minimum but it is the guideline that teach us how to reach the highest level of spiritual maturity. Even though blood might be permissible but it is better to be avoided as this is an act of refinement of character.
Also, I find a close parallel in B'reshit:
You must not, however, eat flesh with its life-blood in it. (B'reshit 9.4)
In a way, HaShem is explaining that animal that is alive cannot be eaten. the nefesh of animal is in its blood so, when an animal departed, the nefesh depart with it so, the blood will be permissible to be eaten. However, one must remember that blood is used in one of the Qorbanot ceremony. In Vayiqra 17.11, you will find that HaShem forbids the Yisraelites again in consuming blood because blood is used as one of the tool of atonement.
So, what is actually the usage of blood (in its refined usage)? As the tool for sacrificial rites, a mitzvah for the Jews and possibly for the Gentiles. As the act of not consuming blood (for the Gentiles), is an act of alleviating oneself closer to HaShem, just like a Ben or Bat Noach abstain from consuming pork because HaShem says that it is unclean and not fit for for consumption if you wanted to refine yourself.
May this helps... If I have any mistakes, please notify me... However, do remember to quote the authority involved... TQ...
